The pork chop diet (and other secrets of cooking for one)

The pork chop diet (and other secrets of cooking for one)


I just finished “BLT week.” This was a week in which I ate one bacon, lettuce, and tomato sandwich every day. By doing so, I managed to consume one 16-ounce packet of bacon, most of two slicing tomatoes, and a ball of iceberg lettuce in eight days.

This is the price you pay when you’re single and live by yourself. When the extra fancy bacon goes on sale at your local supermarket, you can’t resist buying it. And then you hurriedly pick up a tomato and lettuce.

People have urged me to invest in a quality freezer. But I don’t want to live a freezer life. I watched my Boomer father give his best years to the freezer ethos.

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And then it’s a race to eat all that

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