The Freeze-Dried Beef Industry Is Exploding — Here’s Why

Just a couple of years ago, the notion of stocking up on freeze-dried beef was relegated to “doomsday preppers” and those who like to push the “easy button” on beef stew night. Today, many Americans are buying up as much high-quality freeze-dried beef as they can, thanks in large part to government attacks on the beef industry. “We went from a small building with three freeze driers in June to a large warehouse with over 20 freeze driers today,” said Jason Nelson, CEO of Prepper All Naturals. With a shelf-life of over a decade, freeze-dried beef is ideal for those who believe lab-grown “meat” is going to be pushed on the population in the near future. If (when?) fake meat or even insects are the only

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