When Dr. Jane Ruby sent me a sample she had collected over a period of approximately six months near West Palm Beach, Florida, I didn’t think much of it at first. Although I agreed to look at the sample under a powerful digital microscope, I didn’t expect to see much there other than dust and dirt particles. I also agreed to run it through ICP-MS (mass spec) analysis in my food science lab to test the concentrations of aluminum and heavy metals, and I didn’t expect to find much there, either.
Article by Mike Adams, republished with permission from Naturalnews.com
Boy was I wrong.
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On both counts.
Under the microscope, this sample — take from a plastic sheet covering tomato plants on her property —
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